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Young Chow Fried Rice

From:
The Woks of Life
Young Chow Fried Rice
ReviewIngredients
Young Chow fried rice (AKA Yung Chow fried rice or Yeung Chow fried rice) is actually a dish that originated from the city of Yangzhou in Jiangsu province. Early Chinese restaurant owners had to translate the name of the dish in their own dialect to the English spelled words, so we now find ourselves eating “Young Chow,” instead of “Yang Zhou” fried rice.

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