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Treccina – Sicilian Sugar Brioches

From:
Sicilian Food Culture
Treccina – Sicilian Sugar Brioches
ReviewIngredients
The “Treccine” (literally “Braids”) are a typical sweet brioche from the Palermo area. They will always remind us of many childhood memories as they were the typical snack for school or for the afternoon filled with hazelnut cream or jam. Even the next day they are soft and slightly heated will always be delicious!!!!

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