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Tendli Bhaat (Rice with Ivy Gourd)

From:
Whisk Affair
Tendli Bhaat (Rice with Ivy Gourd)
ReviewIngredients
Crafted by using fresh, green Tendli and long rice, Tendli Bhaat is a treat for taste buds. It tastes absolutely heavenly with a dollop of ghee. Here is how to make it.

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