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Stuffed Artichokes alla Siciliana

From:
Sicilian Food Culture
Stuffed Artichokes alla Siciliana
ReviewIngredients
A poor recipe, but rich in taste. Few and simple ingredients to prepare these caskets full of flavour. Artichokes are stuffed with a mix of flavoured breadcrumbs and (optionally) cheese and then cooked in a pot, stewed, without tomatoes.

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