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Steamed Egg

From:
The Woks of Life
Steamed Egg
ReviewIngredients
If you find yourself short of one dish to serve for dinner, make some Chinese steamed egg also know in Cantonese as “wat don” or “slippery egg”. If you want something to warm you on a cold day, make steamed eggs. If you’re too lazy to make a complicated dinner? You guessed it. Steamed egg.

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