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Spicy Dry Chicken – Kosha Murgir Mangsho

From:
The Bangladeshi Kitchen
Spicy Dry Chicken – Kosha Murgir Mangsho
ReviewIngredients
This may just be the tastiest chicken dish I’ve ever cooked. Yes, this is high praise, even if I’m saying it myself. Kosha is a semi-dry curry, where the chicken is cooked slowly with the spices over a long period of time. I consider this manual slow cooking. While labor intensive, the final product is worth the effort. Trust me.

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