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Potato & Lamb Sliders

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Potato & Lamb Sliders
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ReviewIngredients
Serve your filling in brioche buns to bring a sweet and buttery texture. Who can say no to rare sliced lamb served with a tarragon-infused potato salad stuffed into a slider? Serve in brioche buns to bring a sweet and buttery texture. And maybe a chilled beer. What could be better?
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Viva
Potato & Lamb Sliders

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