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Pan Fried Korean Anchovies (Myulchi Bokk…

From:
My Korean Kitchen
Pan Fried Korean Anchovies (Myulchi Bokk…
ReviewIngredients
Korean anchovy side dish recipe – Myulchi bokkeum (멸치볶음)! Pan fried Korean anchovies are salty, sweet and delicious. For an extra texture and flavor, it’s paired with shishito peppers!

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