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Nazook (Puff Pastry with walnut filling)

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International Cuisine
Nazook (Puff Pastry with walnut filling)
ReviewIngredients
Nazook, this desserts spells trouble for me, the homemade puff pastry like dough is buttery and flaky, the filling of walnuts and sugar, way too good! This would make a lovely dessert for any occasion and wonderful with tea or coffee for breakfast and surprisingly very easy to make. A perfect ending to our Armenian meal!

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