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Chiftele (Flat Meatballs)

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International Cuisine
Chiftele (Flat Meatballs)
ReviewIngredients
Moldovan Chiftele are small meatballs or patties that are enjoyed all over the country. They are often served as an appetizer course and can be made from all types of meat. Beef and pork is a favorite combination. Chicken can be a lower calorie option, and they can even be baked instead of fried.

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