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Kashmiri Al Yakhni (Bottle Gourd in Yogurt Gravy)

From:
Whisk Affair
Kashmiri Al Yakhni (Bottle Gourd in Yogurt Gravy)
ReviewIngredients
Al Yakhni is a Kashmiri delicacy which is made using bottle gourd and a yogurt based gravy. It is mostly served with Steamed Rice. Here is how to make it.

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