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Rainbow Roll

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International Cuisine
Rainbow Roll
ReviewIngredients
Japanese rainbow roll is another type of sushi called makizushi. This can take a little bit more practice than the temaki or sashimi platter. This is a roll that is made either with the rice on the inside or outside of the nori and then sliced into bite size pieces. This Japanese rainbow roll was made with rice on the outside and then assorted fish and avocado place on top, and rolled again. Basically this roll is tuna, salmon and avocado over a California roll, but could be snapper, shrimp, halibut etc.

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