Mushroom Soup (Szekelyderzs)

Hungarian mushroom soup has a wonderful combination of ingredients, paprika, dill and sour cream are all commonly found in Hungarian Cuisine. These together with mushrooms are simply delicious. Hungarians love to forage for mushrooms and they are plentiful in the farmers markets in the fall. A perfect time of year to enjoy it. Make this hearty soup on its own or as a starter to any meal.