Red Beans and Rice (Riz et pois rouges)

Haitian red beans and rice called Riz et pois rouges is a staple dish. Sometimes this may be the main meal of the day as Haitian’s do not always have meat of fish to go along with it. The dish is also spicy and made with coconut milk gives it a wonderful creamy flavor. This is simply delicious and we loved it, I will make this one often . You need to plan ahead to soak the beans overnight for the best result.