Grilled Octopus (Htapothi Sti Skhara)

Greek Grilled Octopus is awesome! I know that some may be a little intimidated by octopus but really I would eat it everyday given the opportunity. Perhaps it is an acquired taste but I think it is the texture and the way it looks that scares most people. I absolutely love the stuff and this classic Greek preparation is no exception. I do add a cork in the pot, some say it is a old wives tale, I actually think it does help tenderize the octopus. This can be served as an appetizer or part of a mezedes. Enjoy!