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Oven-Baked Bananas

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Oven-Baked Bananas
ReviewIngredients
Oven-baked bananas are certainly one of the iconic dishes of Gabonese cuisine. Crispy and tasty, they are traditionally eaten with dessert, as an accompaniment or just as a snack. The locals are very fond of it and do not hesitate to add brown sugar to make them even more decadent. Also, they are usually served with sour cream.

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