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Fried eggplant on a toasted roll

From:
Sicilian Food Culture
Fried eggplant on a toasted roll
ReviewIngredients
This recipe is not strictly Sicilian, but it is based on one of the main ingredients of the Sicilian Cuisine – the fried eggplant, which is the protagonist of many traditional recipes such as caponata and parmigiana! This dish has an outstanding presentation, and it definitely tastes Sicilian!!

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