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Fresh Pineapple and Mango

From:
International Cuisine
Fresh Pineapple and Mango
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ReviewIngredients
Fresh pineapple and mango simply cut up and served right inside the pineapple itself is a wonderful ending to any meal and especially satisfying after the fiery heat of our amazing Niger and Nigeria meal. The sweetness and coolness of these tropical fruits is always a delight. Dessert is not often served after a meal in West Africa but if it is, often fresh tropical fruits are enjoyed. Sprinkle a bit of paprika for some added color. Any fruit can be used, watermelon is also popular.
Click here to find this recipe at
International Cuisine
Fresh Pineapple and Mango

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