Rossolje (Potato and Herring Salad)

Estonia Rossolje is one of their signature dishes. Every household has their own unique recipe for this staple. It is served cold which is common. I was a little reluctant about the herring part of the dish, but the truth is I used a smoked herring and I loved it! This is the smoked herring I used. It has quite a few ingredients and the combination of flavors was wonderful. The color of the salad turns pink thanks to the beetroot. It would make an awesome dish during breast cancer awareness week!