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Basbousa

From:
International Cuisine
Basbousa
ReviewIngredients
Egyptian Basbousa is a sweet semolina dessert that is like candy. It is very easy to make and simply delicious. I had to give it away or I would have eaten the whole batch. I was able to get the coarse semolina called Farina or sometimes called Semolina #2 at my local middle eastern market. The sugar syrup flavored with lemon and rosewater is awesome. Serve Egyptian Basbousa with some mint tea or coffee for a real treat.

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