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Dried Oyster and Black Moss (Ho See Fat Choy)

From:
The Woks of Life
Dried Oyster and Black Moss (Ho See Fat Choy)
ReviewIngredients
Dried Oyster and Black Moss, or ho see fat choy in Cantonese (unfortunately, there’s really no better way to type it out phonetically…we tried), is a traditional dish that is eaten almost exclusively during Chinese New Year. It’s a popular holiday favorite in Hong Kong and Southern China.

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