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Crêpes Filled With Sauerkraut

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Saveur
Crêpes Filled With Sauerkraut
ReviewIngredients
Sauerkraut is rolled inside savory herb crêpes for this delicious side dish from Biergarten Cookbook: Traditional Bavarian Recipes by Julia Skowronek (Dorling Kindersley, March 2015). This recipe first appeared with the 2015 SAVEUR 100 item Rediscover German Food.

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