Sopa Negra (Black Bean Soup)

Costa Rica Sopa Negra -black bean soup is delicious! Ticos are known for eating rice and beans pretty much with every meal. You can use some of these beans for a gallo pinto recipe for breakfast as well. The garnishes make this dish excellent. The soup is hearty, serve just a small amount if it is part of a meal and freeze the rest. Serve with some warm corn tortillas.