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Cocadas (Coconut Cookies)

From:
The Foreign Fork
Cocadas (Coconut Cookies)
ReviewIngredients
Cocadas are a Bolivian cookie made with coconut, sweetened condensed milk and (optional) macadamia nuts! This recipe is quick, simple, and oh-so-delicious. This recipe is a great gluten free treat as well. Cocadas are a popular candy/cookie not only in Bolivia but all over Latin America! They are also popular in Brazil, Argentina, Colombia, and even Spain. The name of this cookie in Bolivia is most likely traced back to the Coca Leaf, a plant in South America.

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