Ceviche de Corvina (White Sea Bass Ceviche)

Ceviche de corvina is a white sea bass ceviche that is a delectable appetizer. I love ceviche and seem to choose it as a starter for just about any country where it is loved. This recipe is different as it calls for celery in the mix which I have not had before. I absolutely loved the cool crunchy bite the celery provided next to the sea bass and shrimp. The fish is cooked in lemon juice and usually served with chips to scoop up the delicious ceviche de corvina with.