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Catfish Braised in Caramel Sauce

From:
Devour Asia
Catfish Braised in Caramel Sauce
ReviewIngredients
Thick catfish steaks cooked slowly in sugar, coconut juice, fish sauce, ginger and chilies. The cooked fish steaks are scooped out and the liquid cooked is down until syrupy and the flavors are highly concentrated.

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