Bife Koygua (Paraguayan Beef Stew)

Bife Koygua is a Paraguayan beef stew that is loved throughout the country. There is often a big pot brewing as part of their famous asado’s. This is a perfect example of how simple ingredients speak volumes. The egg on top is simple delicious and an integral part of this stew. It cooks up in a hurry so it can be made for both a special occasion or weeknight meal. The ingredients in this stew are readily available.