Europe

Africa

Middle East & North Africa

North America & Caribbean

Central & South America

Asia

Oceania

Equatorial Guinea
No items found.

Akwadu (Baked Banana)

From:
The Foreign Fork
Akwadu (Baked Banana)
ReviewIngredients
Baked Bananas (Akwadu) from Equatorial Guinea is a perfect recipe for breakfast OR dessert! The bananas are baked in orange juice, lemon juice, brown sugar, and coconut and can be served with honey! Akwadu is a recipe popular in many African countries, especially Equatorial Guinea. It is made with sliced bananas that are drizzled with orange juice, lemon juice, coconut and brown sugar. Akwadu is a popular breakfast recipe in Equatorial Guinea, but we ate it more like a dessert in my house. Feel free to enjoy it either way! It can also be made with plantains if you'd prefer to try it that way.

Local Ingredients and/or Products for the Recipe

No items found.

If you try this recipe, please share your experience!

Copyright © 2020 Taste the Globe. All rights reserved.
As an Amazon Associate I earn from qualifying purchases on this site.
X
X