Gochujang
From:
Our signature paste concentrate is made using time honored traditional methods. The unique, thick consistency and medium heat level is the base for all of our flavored gochujang sauces. Add a dash to your marinades for meat seafood and vegetables, blend with other condiments such as mayo or ketchup, or mix with soups and stews. Ingredients: chile pepper flakes, malt syrup, wheat flour, sweet rice powder, garlic, onion, salt, soybean flour. This product contains wheat and soy. Manufactured in a facility that processes milk, seafood, soy, nuts.