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The Balkan Heritage: The Great Balkan Cookbook for the Explorer

by
Molly Mills
Where are the food and wine tasters and enthusiasts? This one is for you; this is right up your alley! Serbia is a beautiful place in the south of East Europe and part of Western Balkan. Balkan was a place of beauty, heritage, and culture. We had ancient warriors, and Roman Empire, Ottoman Empire, and the Austro-Hungarian Empire, and they all lived through this place, leaving their customs, traditions, backgrounds, experiences, involvements, conducts and behaviors. They left all these, and they left their skills for survival, and they left their love for food. This is what you get when you taste a Balkan food. You taste culture; rich culture. You taste the strength of mothers, you taste the passion of the youths, you taste the insurgency of the people, and you taste the beauty of their environs. You feel home and present, you feel like a part of something great and lovely. You experience paradise and defiance all at the same time. So the Balkans did not live a fairytale, but they lived amongst beauty and ashes, and their meals reflect exactly that! Try out this Balkan cookbook today, you will be amazed at how good these dishes are!

Recipes from the Book

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