Europe

Africa

Middle East & North Africa

North America & Caribbean

Central & South America

Asia

Oceania

Hungarian Cookbook: Old World Recipes for New World Cooks

by
Yolanda Fintor

These enticing Old World Hungarian recipes were brought to America by the author's grandparents, but they have been updated to accommodate today's dietary concerns and faster-paced lifestyles. The author also explores the seasonal and ceremonial observances still practiced by Hungarian Americans: bacon cookouts, fall grape festivals, weddings, Christmas, New Year's, and Easter.

Recipes from the Book

No items found.

Ingredients You May Need

No items found.

Have you used this cookbook? Share your experience!

Copyright © 2020 Taste the Globe. All rights reserved.
As an Amazon Associate I earn from qualifying purchases on this site.
X
X