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A New Nicaraguan Cuisine

by
Gert Rausch
Taste the delicious experience of flavors from the Nicaraguan cuisine in Central America. With over 135 recipes and the best tips, Gert’s cookbook will introduce you to the Nicaraguan cuisine in an easy way.

Taste the delicious experience of flavors from the Nicaraguan cuisine in Central America.
With over 135 recipes and the best tips, Gert’s cookbook will introduce you to the Nicaraguan cuisine in an easy way.

Master how to cook the top mouth watering Nicaraguan dishes, not just rice and beans.
A new picante adventure is waiting for you here!

The cookbook was designed to be accessible for beginners to advanced levels of cooking skills. In addition, you will discover the history behind the traditional ingredients and how you can match them easily in your local market.

To enjoy the content, just download the Amazon Kindle reader, offered FOR FREE by Amazon once you complete your order. *If you experience any issue within the use of Kindle reader please contact me to gert.rausch.chef@gmail.com

Recipes from the Book

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Ingredients You May Need

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